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There are few meals as enjoyable as sushi. It’s bite-sized and easy to eat with chopsticks, even if you’re notoriously bad with handling the utensils.
That said, sushi has never been easy to make at home. I’ve attempted it twice, and no matter how many bamboo rolling mats and YouTube videos I watch, I can never form a California roll that doesn't immediately fall apart.
Thankfully, there is now a way. With the Sushezi Roller Kit from Camp Chef, making sushi at home is easier than ever. Simply load the device with rice and whatever you want in your roll — crab, tuna, avocado, cucumber, or any number of other ingredients — then securely shut the roller, twist it, lay out a sheet of seaweed, and push out your perfectly formed roll.
Not only does this make sushi a fun, collaborative experience, but it can save you a ton of money, especially for those of us (me) who have a habit of over-ordering on GrubHub. You can see the Sushezi Roller in action above in a video produced by INSIDER. Take a look and see what you think.
If you’re interested in adding one to your kitchen yourself, it won’t break the bank at $26. Bon appétit.
Camp Chef Sushezi Roller Kit, $25.99, available at Amazon
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